Applebee’s Half Rack Double-Glazed Baby Back Ribs are tender, juicy ribs coated in a rich, smoky barbecue sauce. The tangy, flavorful glaze makes every bite satisfying and delicious.
Perfect for lunch or dinner, Applebee’s Half Rack Double-Glazed Baby Back Ribs is a filling and tasty choice for anyone who loves classic BBQ ribs.
Applebee’s Half Rack Double-Glazed Baby Back Ribs are a hearty entrée featuring tender, juicy ribs coated in a rich, savory barbecue sauce. The smoky, tangy flavor makes every bite satisfying and full of classic BBQ taste.
With its mix of protein and bold flavor, Applebee’s Half Rack Double-Glazed Baby Back Ribs is a filling and delicious choice for lunch or dinner, perfect for anyone who loves a savory, meaty meal.
Half Rack of Baby Back Ribs Tender, juicy pork ribs cooked to perfection.
Double-Glazed Barbecue Sauce A rich, smoky, and tangy sauce that coats the ribs.
Side Options Typically served with fries, coleslaw, or mashed potatoes.
Optional Garnishes Light herbs or seasoning for extra flavor.
| Nutrient | Approximate Amount |
|---|---|
| Calories | 760 kcal |
| Total Fat | 42 g |
| Saturated Fat | 12 g |
| Cholesterol | 140 mg |
| Sodium | 1,300 mg |
| Total Carbohydrates | 53 g |
| Dietary Fiber | 6 g |
| Sugars | 0 g |
| Protein | 44 g |
Nutrition information is based on standard recipes, but actual values may vary depending on ingredients, portion size, and any customizations.
Wheat (Gluten) Present in the barbecue sauce and some sides like fries or breading.
Milk (Dairy) May be found in certain sauces or side dishes.
Soy Can be used in sauces or marinades.
Egg Possible in some sauces or sides.
Tree Nuts / Peanuts Cross-contact is possible in the kitchen.
Shellfish / Fish Not typically included, but cross-contact may occur.
Half Rack of Baby Back Ribs Tender, juicy pork ribs cooked to perfection.
Double-Glazed Barbecue Sauce Rich, smoky, and tangy sauce coating the ribs.
Side Options Usually served with fries, coleslaw, or mashed potatoes.
Optional Garnishes Light herbs or seasoning for extra flavor.
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