Spinach & Artichoke Dip is a popular appetizer known for its creamy texture and rich flavor. It’s made with soft spinach, tender artichoke pieces, and a blend of melted cheeses that create a smooth, warm dip. The mix of vegetables and cheese makes it both comforting and flavorful.
This dip is usually served with crunchy tortilla chips, toasted bread, or crisp vegetables. The contrast between the warm, creamy dip and the crunchy sides makes every bite enjoyable. Because it’s easy to share and full of familiar flavors, Spinach & Artichoke Dip is a favorite choice at restaurants and parties.
Its simple ingredients and inviting taste make it a great option for anyone looking for a satisfying, crowd-pleasing starter.
If you enjoy warm, creamy appetizers, Spinach & Artichoke Dip is a great choice. This popular dish blends tender spinach, soft artichoke pieces, and smooth melted cheeses to create a rich, flavorful dip that’s easy to enjoy. Every scoop is warm, comforting, and filled with a mix of cheesy and savory goodness.
The dip is usually served with crispy tortilla chips or toasted bread, which adds a nice crunch to every bite. The combination of creamy dip and crunchy sides makes it a favorite starter at many restaurants.
Whether you’re sharing it with friends or having it as a snack on your own, Spinach & Artichoke Dip is a simple, tasty, and crowd-pleasing appetizer. Its classic flavors and creamy texture make it perfect for anyone who loves warm, cheesy dips.
Spinach the base vegetable, giving a mild, earthy flavor.
Artichoke hearts chopped and mixed in for a slightly tangy, tender veggie bite.
Cheeses often a blend including Italian-style cheeses (like Asiago or Romano), plus Parmesan (sometimes even mozzarella or a cheese blend).
Seasonings and flavorings garlic, spices/seasoning blend, sometimes a creamy base (cream cheese, sour cream, or similar dairy ingredients) depending on recipe or location.
| Nutrient | Approximate Amount |
|---|---|
| Calories | 990 kcal |
| Total Fat | 61 g |
| Saturated Fat | 14 g |
| Trans Fat | 0.5 g |
| Cholesterol | 25 mg |
| Sodium | 2340 mg |
| Total Carbohydrates | 89 g |
| Dietary Fiber | 9 g |
| Sugars | 7 g |
| Protein | 21 g |
Nutrition information is based on standard recipes, but actual values may vary depending on ingredients, portion size, and any customizations.
Spinach & Artichoke Dip A warm, creamy mix of spinach, tender artichokes, and melted cheeses, baked until smooth and bubbly.
Tortilla Chips Crispy white-corn chips served on the side for dipping.
Chipotle-Lime Salsa A tangy, zesty salsa that adds extra flavor to each bite.
It’s made with a warm, creamy mix of spinach, artichoke hearts, melted cheeses, and seasonings.
It comes with crispy white-corn tortilla chips and may also include chipotle-lime salsa depending on the location.
The dip itself is not spicy. However, the salsa served on the side may have a mild kick.
Yes, the dip is typically vegetarian since it contains vegetables, cheese, and dairy, but no meat. Always check with your local Applebee’s to confirm.
The dip is served warm, creamy, and bubbly.
Yes, Applebee’s usually offers this dip for both dine-in and takeout, depending on location.